At each property we are deeply committed to operating sustainably and minimising our environmental impact while providing exceptional hospitality experiences. We recognize the importance of preserving our planet for future generations and strive to integrate sustainable practices into every aspect of our operations. Our sustainability policy encompasses the following key principles:
We are dedicated to reducing our carbon footprint by implementing energy-efficient measures, minimizing waste generation, and conserving natural resources. Through initiatives such as energy-efficient lighting, water-saving systems, and waste reduction strategies, we aim to minimise our environmental impact.
We prioritise sourcing products and services from local suppliers who share our commitment to sustainability. By choosing locally produced goods, organic products, and ethically sourced materials, we support local economies and reduce the environmental impact associated with transportation.
Renewable Energy and Waste Management:
We actively invest in renewable energy sources, such as solar power, to reduce our reliance on non-renewable resources. Additionally, we implement comprehensive waste management practices, including recycling programs and responsible waste disposal methods, to minimise landfill contributions.
We are committed to continually reviewing and improving our sustainability practices.
By adhering to these principles, Dingle Benners Hotel, Dingle Skellig Hotel, and Base Dingle aim to lead by example in the hospitality industry. Our collective commitment to sustainability not only benefits the environment but also enhances the guest experience, ensuring that our guests can enjoy exceptional hospitality while supporting a greener and more sustainable future.